Join us for our February General Membership Luncheon for engaging panel discussion on "Why Diversity Matters in the Business Community" on February 23 from 11:30 a.m. to 1 p.m. The panel will be answering questions about the growing landscape of minority business, and learning how partnerships can improve access and potential for growth for businesses as well as the community.
The featured panel will include:
• Mario L. Lambert II, Director of Strategic Sales with Populus Group
• Ernest Edwards, Owner and President of Glass Management Services
• Lillian Harris, Owner of AJO & Associates and Founder of Lillian’s House
• Harland White, Small Business Liaison Officer/ Supplier Diversity Analyst at Navistar
• Rod Young, Project Manager at The Will Group
• Jackie Comacho-Ruiz, Entrepreneur, Speaker, Philanthropist, and Author
Our monthly General Membership Luncheon program will now take place at the Hilton Lisle/Naperville located at 3003 Corporate West Dr. in Lisle, IL
Do you attend the General Membership Luncheon every month? Starting in 2015 we will begin offering a discount for a year-long registration. Receive 10% off your registration when you sign-up for the whole year. Select the 'Year-Long Chamber Member Registration' option at sign-up and you will then be registered for the entire year. Please note: this registration is non-refundable, if you are unable to attend a month your registration can be transfered to a different attendee.
The Chamber's monthly General Membership Luncheon is an opportunity to network with hundreds of fellow Chamber Members and for hearing discussion on topics of interest to the business community. Previous presenters include United States National Security Advisor James L. Jones, motivational expert Steve Beck, former Illinois Governor Jim Edgar, US Chamber of Commerce President & CEO Thomas Donohue, noted futurist Rebecca Ryan, and Naperville Mayor, A. George Pradel who presented the annual State of the City address.
For more information on sponsorship email Brianna Belgio, Events Manager or call (630) 544-3377.